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S&B Golden Curry Medium Spice

S&B Golden Curry Medium Spice Seasoning cubes for Japanese curry (Medium Spice). Golden Curry is cubes of concentrated ingredients for preparing a delicious, thick sauce. The product allows you to conjure up the original Japanese curry in no time. The spice in the form of a compact cube has an exquisite aroma of 35 types of spices and herbs.This version... Learn more...

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28,00 zł

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Ajinomoto HonDashi Iriko Dashi

Ajinomoto HonDashi Iriko Dashi Ajinomoto's dried sardine dashi broth. This granulated dashi broth is made from dried small anchovies/sardines. The homemade sardines were cooked for 3 hours and dried to make dried sardine powder. The convenient form will allow you to prepare a delicious dish quickly and easily. Package: 112g. Learn more...

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39,00 zł

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Ajinomoto HonDashi Konbu Dashi

Ajinomoto HonDashi Konbu Dashi Kombu seaweed instant dashi broth. This dashi broth powder is made from kombu seaweed from Hokkaido. Kombu is a large, tough, dried seaweed that grows wild off the coast of Hokkaido Island. The tides of the cold Oyashio ocean current reach there, along with which flows sea ice from Siberia, rich in minerals and other... Learn more...

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39,00 zł

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Ajinomoto HonDashi Yaki-ago Dashi

Ajinomoto HonDashi Yaki-ago Dashi HonDashi Yaki-ago Dashi is a dashi broth made from grilled flying fish by Ajinomoto. A Japanese-style dashi broth with a sweet and aromatic flavor, made from flying fish that has been slowly roasted over a charcoal fire. Grilled Agodashi Hondashi®. Capacity: 56g. Learn more...

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30,00 zł

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Ajinomoto HonDashi Genen Low Salt Soup Stock

Ajinomoto HonDashi Genen Low Salt Soup Stock Instant dashi broth with reduced salt content. This traditional broth is the base of many soups and dishes. Hon-dashi, or "real broth," is prepared from bonito fish. It is Ajinomoto's main product, used by chefs throughout Japan. It is made from high-quality bonito fish essence and seaweed. 100g Learn more...

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39,00 zł

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S&B Powder Wasabi CAN

S&B Powder Wasabi CAN A healthy choice for lovers of oriental cuisine. Wasabi - a well-known variety of Japanese horseradish with a characteristic green color produced in Shizuoka prefecture, a traditional wasabi house. Thanks to the fact that S&B's product is not a paste but a powder, we can prepare the right amount without wasting the product. 35g Learn more...

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21,00 zł

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Tokai Kyu-Chan Fukijin Zeke

Tokai Kyu-Chan Fukijin Zeke Japanese combination of 7 kinds of vegetables, finely chopped and marinated in soya sauce and sugar. The mixture consists of: daikon radish, cucumber, lotus root or beans. Together they form a delicately sweet and appetizingly crunchy mix, which is traditionally served as an addition to Japanese curry. 100g Learn more...

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15,00 zł

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Tokai Kyuri no Kyu-Chan

Tokai Kyuri no Kyu-Chan Japanese pickled pickled cucumbers from Tokai Pickling, an Asian company. Pickled cucumbers marinated in salt marinade, which are then washed to get rid of the excess salt and which are again marinated in the marinade based on soya sauce and ginger. As a result, kyuri no kyu-chan are at the same time sweet, salty and sour, but... Learn more...

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15,00 zł

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Honpo Kuro Mame

Honpo Kuro Mame black soybeans cooked sweet with the addition of soya sauce (contains whole soya beans). Comfortable to use, natural, sweet and crispy Asian dish. Kuro-mame is a slow-cooking black soya bean with a rich aroma and refreshing sweetness, made from simple and natural ingredients with a creamy texture. 80g Learn more...

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16,00 zł

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Honpo Kintoki Mame

Honpo Kintoki Mame Dried Kintoki beans soaked and boiled in water sweet (contains whole beans). Comfortable to use, natural, sweet and crispy traditional, simple Asian dish. Kintoki-mame is a slow cooking bean with a rich azuki aroma and refreshing sweetness, made from simple and natural ingredients with a creamy texture. 90g Learn more...

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16,00 zł

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Futaba Smile Katsuo Furikake

Futaba Smile Katsuo Furikake traditional Japanese spice - sprinkled with Asian rice by Futaba. Furikake bonito is a Japanese spice often used for onigiri in the bonito version, i.e. with dried flakes of grated dried fish bonito with the taste of sweet soy sauce with the addition of high quality nori seaweed. 40g Learn more...

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14,00 zł

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Mizkan Sushi Su Kombu (for sushi)

Mizkan Sushi Su Kombu (for sushi) Traditionally produced without artificial dyes, made in Japan, the original delicate Japanese vinegar - a combi rice mortar. This unique natural Sushisu rice vinegar seasoned with sugar, salt and kombu dashi is ideal for use as an addition to sushi or salads. It is fragrant and rich in aromas. 360ml Learn more...

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35,00 zł

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